|Maturator fermenting tank (Vertical cylinder-conical) – TFM developed to ensure a perfect fermentation and maturation process, enabling temperature and pressure control according to the needs of the brewer, this equipment is made of sus 304 stainless steel, with weldas removed and polished internally according to sanitary standards.|
2000L craft stainless steel conical beer fermenter equipment
Features of fermentation tank:
– All tanks are made of food grade stainless steel 304.
– Certified stainless steel material
– Adopting advanced world famous brand components in electric parts and operation parts.
– Thickness: inner 3.0mm; out 2.0mm; jacket: 1.5mm
– Insulation: Polyurethane thickness: 100mm
– Insulated with high efficiency polyurethane foam
– Working pressure: 1.5-2.0 bar Design pressure: 3.0 bar
– Cone 60° resist compression design
– Fermentation pressure controlled by pressure gauge automatically.
– 100% TIG welding with pure argon gas shield.
– Quality TIG welding: for piping, quality TIG welding with sanitary interior shapes
– Glycol jacket: dimpled plate on cone and side
Beer fermenter accessories
Pressure gauge:The pressure gauge can be used to ensure that the pressure in the tank is within a reasonable range.
The temperature probe:
The temperature is monitored through a thermometer, and the refrigeration system is started when the set temperature is reached.
Safe relief valve: The temperature in the tank increases during fermentation, so it is necessary to install a safety release valve.
Breather valve: Prevent the tank from producing negative pressure, protect the safety of fermentation tank.
Sampling valve:Sampling holes in the tank help the winemaker keep an eye on the fermentation.
If you are interested in our beer brewery equipment,do not hesitate to contact me.