2000L customized food grade stainless steel brewery equipment brewhouse

The steps required to complete the brewing process include crushing system, saccharification system, fermentation system, refrigeration system, cleaning system and control system.



The brewhouse is both the heart and engine of the brewery where several critical processes in the creation of craft beer is performed. Brewhouses, along with other key pieces of brewing equipment, vary in capacity, features, and complexity, but all brewhouses share the need to wet grain, separate the wort from the grain, and boil the wort with a heating source. The three most common brewhouse heating methods are: steam, direct fire, electric.

Features of brewhouse:

– All tanks are made of food grade stainless steel 304.
– Adopting advanced world famous brand components in electric parts and operation parts.
– ABB motor for wort pump
– ABB/Siemens motor for raker and blender
– PLC automatic control method
– The structure of brewhouse: 2-vessel, 3-vessel or 4-vessel (Optional)
– Thickness: inner 3.0mm; out 2.0mm; jacket: 1.5mm
– Insulation: Polyurethane   thickness: 100mm
– Working pressure: 1.5-2.0 bar      Design pressure: 3.0 bar
– Inner surface treatment: welds grinded to Ra0.4µm without dead corner
 Outsourcing surface: weld polishing processing
– Heating method: steam; electric; direct fire (Optional)
– All welding are used argon gas protection welding. It will help to reduce the oxygenation and protect the joint. Our welders has many years experience in welding and they adopt the most popular welding way–TIG welding.
– TC connected CIP arm with 360° coverage spraying ball
– Filter board gap is less than 0.7mm

Part 1 Malt grinder 300KG/H 2 Roller
Part 2 Mash/boil tun 2000L With mechanical stirrer
Lauter tun 2000L Filtration bottom
Whirlpool 2000L Separate vessel
Hot water tank 2000L Connect to plate heat exchanger
Plate heat exchanger Hops filter in advance one/two grade exchanger
Pumps frequency
Part 3 Fermenter 2000L Follow drawing
BBT 2000L Follow drawing
Yeast adding tank
Part 4 Contral cabinet For fermentation system and cooling system
Part 5 Glycol water tank 4000L
Chiller 30HP
Part 6 CIP system 300L With pump and control

Features of fermentation tank:

– All tanks are made of food grade stainless steel 304.
– Certified stainless steel material
– Adopting advanced world famous brand components in electric parts and operation parts.
– Thickness: inner 3.0mm; out 2.0mm; jacket: 1.5mm
– Insulation: Polyurethane   thickness: 100mm
– Insulated with high efficiency polyurethane foam
– Working pressure: 1.5-2.0 bar      Design pressure: 3.0 bar
– Cone 60° resist compression design
– Fermentation pressure controlled by pressure gauge automatically.
– 100% TIG welding with pure argon gas shield.
– Quality TIG welding: for piping, quality TIG welding with sanitary interior shapes
– Glycol jacket: dimpled plate on cone and side
– Heat exchange area: 2.69 square meter
– Interior surface: mirror polishing
– Exterior surface: oil bushed finish
– Interior full polished to Ra0.6µm without dead corner

Our factory:


Why choose us:

Guaranteed quality & certification: We own a excellent production team with superb professional skills for cutting, welding, polishing, testing etc. Every equipment will be tested strictly before delivery.
Consult freely: We have a professional and efficient sales team with a high sense of responsibility. They will be the first and main member who will contact you and be most close to you, listening to and communicating about your every concern for building the brewery.
Good know-how: We have good know-how about design of a brewing system, plus keeping study about craft brewing. All the brewhouse are customized according to brewer’s craft and building limit.

If you are interested in our brewery equipment,please feel free to contact me.