500L Craft Brewhouse Steam Heating Double wall fermentation Chinese brewery equipment

Description

Chinese brewery equipment include 6 system.For example:mill system, mash system, fermentation system, cooling system, control system and cleaning system. The 500L beer brewing system is designed as a brewing room with 3 containers, namely Mash tun / Lauter tun, Kettle / Whirlpool tun and hot wine tank. It used to sell well in restaurants and bars.

 

500L Chinese brewery equipment brewhouse unit more information

About steam heating method,it is one of the heating methods with the highest stability and efficiency. Steam heating need a steam bolier which includes gas bolier, diesel boiler and electric bolier.

About Configuration: mash/lauter tun +boiling/whirlpool tun, usually customers  can choose a hot water tank to improve the efficiency of mash.

Brewhouse unit parameter

• Material:Inner(SUS304），thickness:3.0mm,Jacket(SUS)304,thickness:3.0mm
• Cylinder(sharp type,SUS304),thickness:3.0mm
• Inner surface treatment:welds grinded to 0.6μm。
• Insulation:Polyurethane-thickness 80mm
• Temperature way:Double matal thermometer
• Outsourcing surface:Weld polishing processing
• Jacket Pressure:design pressure 0.3MPa,working pressure <0.2MPa.
• CIP 360 degrees Omni bearing cleaning

Accessories of Chinese brewery equipment brewhouse unit

Wort pump:Stainless steel 304 food

Plate Heat exchanger:Completely 304SS corrugated plates

Operation platform: Platform frame is constructed entirely of stainless steel with a stainless steel diamond plate deck.A stainless waterright electronics enclosure is mounted to the back of the platform.Stairs are constructed of stainless steel diamond plate deck material.

Spary cleaning ball,Manhole,Legs, Adjustable foot and Tempetature probe(PT100),sight glass, raker, false bottom.

 

 

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500L Chinese brewery equipment brewhouse unit more information

Fermentation tank is one of the most important beer brewery equipment in the beer product process. All fermenters were made up of the imported high quality stainless steel reaching to the food sanitation standard.Tanks of the control sensor in particular,with temperature sensor,used for fermentation medium in fermentationprocess of monitoring changes of the temperature.

 

 

500L Chinese brewery equipment fermentation tank parameter

• Inner thickness:3.0mm; Outer thickness:2.0mm; External-Jacket thickness:1.5mm
• Interior and exterior finish bright polish to 0.6μm
• Heat Insulation: Polyurethane Foaming Insulation, with the thickness 80mm
• According to the specification of tank types, the corresponding specification and model of sanitary clamp joint would be equipped;
• Equipped with vacuum valve / pressure relief valve, pressure gauge, temperature gauge, sampling valve, lifting lug, side or top maintenance manhole, all-round equipment cleaning CIP nozzle with 360 degree;
• Equipped with the double inlet and double outlet glycol cooling pipe;
• Coolant Jacket: Welded Honeycomb Maitre Sandwich Plate;
• Equipped with rotary inlet and outlet feeder ports with valves and accessories;
• CO2 charging device (according to customer requirements)

 

Fermentation tank details

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If you want to know more about 500L brewery equipment, please contact with me freely.