10BBL industrial stainless steel craft fermentation tank for sale

As an important part of beer brewing, fermenter ferments the wort from the heat exchanger to fermentation.The cone portion of the fermenter is 60 degrees, making it easier to collect yeast and obtain clear beer.


Commercial fermentation tanks

As an important part of beer brewing, fermenation tank ferments the wort from the heat exchanger to fermentation.

The cone portion of the fermenter is 60 degrees, making it easier to collect yeast and obtain clear beer.

Technical parameters
Fermentation tank Material:SUS 304

1.Inner thickness:3.0mm;outer thickness:2.0mm

2.Jacket thickness:1.5mm

3.Inner surface treatment:welds grinded to Ra 0.6um

4.Mirror surface finish inside.

5.Insulation: Polyurethane-thickness 100mm

6.cone 60 degree resist compression design,dripping

7.Heat exchange area: 5.1 m2

8.Vessel pressure:1.5 bar/3.0 bar

Yeast adding tank Adopts sus 304 stainless steel fine polished process,outer stainless polishing.

Adding yeast sight glasses,aseptic air mouth,and wort pipe connection mouth.


stainless steel fermentation tank

Safe relief valve:

The temperature in the tank increases during fermentation, so it is necessary to install a safety release valve.

Breather valve:

Prevent the tank from producing negative pressure, protect the safety of fermentation tank.

Sampling valve:

Sampling holes in the tank help the winemaker keep an eye on the fermentation.

Pressure gauge:

The fermentation process produces a lot of carbon dioxide, so the pressure in the tank increases.

The pressure gauge can be used to ensure that the pressure in the tank is within a reasonable range.

The temperature probe:

The temperature is monitored through a thermometer, and the refrigeration system is started when the set temperature is reached.

Guess you want to know

What is your term of payment?
A: Our payment terms are both TT and L/C. 30% for advance payment after signing the contract and before manufacturing, 70% as balance payment after manufacturing all equipments and before delivery.

This is the first time I use this kind of machine, is it easy to operate?
A: There are English manual or guide video for showing how to use the machine;
If you still have any questions, we can contact by phone or email, etc.

If machine has any problem after I used it, how could I do?
A: Free training course at our plant. Free parts send to you in machine warranty period if machine have any problem; Engineer available to service machinery overseas.

Contact us:

If you have any questions about our beer brewery equipment ,please feel free to contact me.