Professional Brewing Equipment 2000L 3 Vessel Brewhouse Heated By Steam Constructed By SS304

Description

Professional brewing equipment 3 Vessel beer brewhouse introduction

This brewhouse include all components for a complete set of brewhouse. All components used have high quality standards and are characterized by their ease of use.All component of the brewing system is made of stainless steel,including tanks, butterfly valves, piping……

The three-vessel brewhouse consists of a mash/boil tun,lauter tun,whirlpool tun and a separate hot water tank(HWT is optional).

professional brewing equipment 3 vessel beer brewhouse

professional brewing equipment 2 vessel beer brewhouse

 

Componnet of beer brewhouse

Mash tun	Liquor blending station Grist hydrator Steam jackets Low shear, mash mixer for superior mixing Low shear mash pump
Lauter tun	Lautering rakes with spent grain plow assembly Cone or flat bottom designs Under-screen flush Multi-port wort draw off plumbing Manometer Grant to optimize lauter run-off
Kettle	Heating options include steam Jackets, electric, or direct-fired Over boil protection Vent stack condenser Kettle sour capability
Whirlpool	Reverse flanged and dished bottom for excellent trub cake formation Single or dual tangential inlet designs Early wort draw off Re circulation plumbing to cool wort pre-whirlpool for hop additions
Hop back	Efficient aroma extraction Complete retention of hop solids within HopBack Flexible hop aroma profile due to separation from whirlpool time Acquisition of delicate flavours with minimal additional isomerization Optional Closed vessel prevents vaporization of volatile aroma compounds
Liquor tank	Hot and cold liquor tanks using heating/cooling jackets or heat exchangers
Platform	Custom layout options including rectangular and linear designs Conveniently located hydrometer station (optional)

The 4 function tanks can be combined according to different requirement,such as 2-vessels brewhouse(mash/lauter tank+boiling/whirlpool tank) for small brewhouse,3-vessels brewhouse(mash boiling kettle+lauter tank+whirlpool tnak) for middle size brewhouse…..

Save on floor space by placing your hot liquor tank underneath the mash/lauter tun(2 tank 3 vessel brewhouse),Space saving design works well for brewpub applications or where multiple brews per day are not desired

 2 tank 3 vessel brewhouse

 

Auxiliary system

Hot wort grant to provide a buffer to the pump during re-circulation and run off from the lauter tun

Heat exchanger to cool the wash during transfer to the fermenter

Dedicated vessel pumps

Roller mills

Augers and conveyors

Grist hoppers

Fermentation system

CIP systems

Dry hopping systems

Steam Boilers

Glycol Chillers

Bottling line/canning line/kegging machine

 

Company information

If you have interest in DEGONG professional brewing equipment,welcome to contact me freely